Cinnamon Powder (Dalchini) 100g | Premium Ground Spice | SILBATTA

Premium Cinnamon Powder (Dalchini) with a Warm, Rich Aroma

Add a warm, aromatic touch to your favourite recipes with SILBATTA Premium Cinnamon Powder (Dalchini). Made for convenient everyday use, this finely ground spice delivers the distinctive aroma and naturally warm flavour of cinnamon without the need for grinding whole sticks.

From desserts and beverages to curries and homemade spice blends, SILBATTA Cinnamon Powder is a versatile kitchen essential that adds depth and fragrance to both sweet and savoury preparations.

Why Choose SILBATTA Cinnamon Powder?

• 100% Natural Cinnamon Powder
• Rich aroma and warm, distinctive flavour
• Finely ground for convenient everyday use
• No Added Preservatives
• No Artificial Colours
• Versatile for sweet and savoury recipes
• Hygienically packed to help preserve freshness and aroma

Perfect for Beverages, Desserts & Everyday Cooking

SILBATTA Cinnamon Powder can be used in tea, coffee, desserts, cakes, cookies, oatmeal, kheer and other sweet preparations. It can also add aromatic warmth to selected curries, spice blends and savoury recipes.

Its ready-to-use powdered form makes it easy to sprinkle, mix or blend according to your recipe.

How to Use Cinnamon Powder

Add a small quantity directly to your recipe according to taste. Sprinkle it over beverages and desserts, mix it into baking preparations, or blend it with other spices when preparing homemade masalas.

Because cinnamon has a distinctive flavour and aroma, start with a small amount and adjust according to your preference.

Product Information

Product: Cinnamon Powder
Indian Name: Dalchini Powder
Form: Ground Spice
Ingredient: Cinnamon
Net Quantity: 100g
Brand: SILBATTA
Dietary Preference: Vegetarian

Storage Instructions: Store in a cool, dry place away from direct sunlight and moisture. Keep the pack properly sealed after every use to help retain its natural aroma and freshness.

Frequently Asked Questions

What is Cinnamon Powder called in Hindi?
Cinnamon Powder is commonly known as Dalchini Powder in Hindi and is widely used in beverages, desserts, baking and various cooking preparations.

What is Cinnamon Powder used for?
Cinnamon Powder can be used in tea, coffee, desserts, baked recipes, kheer, spice blends and selected savoury dishes to add its characteristic warm aroma and flavour.

Can I use Cinnamon Powder in tea or coffee?
Yes. A small amount of cinnamon powder can be added to tea, coffee and other beverages according to your taste preference.

Can Cinnamon Powder be used for baking?
Yes. Cinnamon powder is widely used to add warm, aromatic flavour to cakes, cookies and other baked preparations.

What is the difference between Cinnamon Sticks and Cinnamon Powder?
Cinnamon sticks are the whole form of the spice and are generally infused during cooking, while cinnamon powder is ground and can be mixed directly into recipes.

How should Cinnamon Powder be stored?
Store it in a cool, dry place away from moisture and direct sunlight. Keep the packaging properly sealed after use to help preserve its aroma.