{"product_id":"coriander-seeds-sabut-dhaniya-100g","title":"Coriander Seeds (Sabut Dhaniya) 100g | Premium Whole Spice | SILBATTA","description":"\u003ch3 data-section-id=\"1ha1g1a\" data-start=\"127\" data-end=\"201\" class=\"PDq2pG_selectionAnchorContainer\"\u003ePremium Coriander Seeds (Sabut Dhaniya) with a Fresh, Aromatic Flavour\u003cspan aria-hidden=\"true\" class=\"PDq2pG_selectionAnchor\"\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp data-start=\"203\" data-end=\"484\"\u003eBring authentic flavour and a naturally warm aroma to your everyday cooking with \u003cstrong data-start=\"284\" data-end=\"336\"\u003eSILBATTA Premium Coriander Seeds (Sabut Dhaniya)\u003c\/strong\u003e. Carefully selected whole coriander seeds are a versatile kitchen essential, valued for their distinctive citrusy, earthy and mildly sweet flavour.\u003c\/p\u003e\n\u003cp data-start=\"486\" data-end=\"626\"\u003eUse them whole for tempering, lightly roast them to enhance their aroma, or grind them fresh at home to prepare flavourful homemade masalas.\u003c\/p\u003e\n\u003ch3 data-section-id=\"lecna1\" data-start=\"628\" data-end=\"668\"\u003eWhy Choose SILBATTA Coriander Seeds?\u003c\/h3\u003e\n\u003cul data-start=\"670\" data-end=\"937\"\u003e\n\u003cli data-section-id=\"bzd0vv\" data-start=\"670\" data-end=\"706\"\u003e100% Natural Whole Coriander Seeds\u003c\/li\u003e\n\u003cli data-section-id=\"1163cnf\" data-start=\"707\" data-end=\"749\"\u003eCarefully selected for aroma and flavour\u003c\/li\u003e\n\u003cli data-section-id=\"8e4mgq\" data-start=\"750\" data-end=\"789\"\u003eIdeal for roasting and fresh grinding\u003c\/li\u003e\n\u003cli data-section-id=\"bjgjj4\" data-start=\"790\" data-end=\"814\"\u003eNo Added Preservatives\u003c\/li\u003e\n\u003cli data-section-id=\"144ksvo\" data-start=\"815\" data-end=\"838\"\u003eNo Artificial Colours\u003c\/li\u003e\n\u003cli data-section-id=\"tvv3ko\" data-start=\"839\" data-end=\"878\"\u003eVersatile for everyday Indian cooking\u003c\/li\u003e\n\u003cli data-section-id=\"11s6g2e\" data-start=\"879\" data-end=\"937\"\u003eHygienically packed to help preserve freshness and aroma\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3 data-section-id=\"1luhuf8\" data-start=\"939\" data-end=\"990\"\u003ePerfect for Curries, Pickles \u0026amp; Homemade Masalas\u003c\/h3\u003e\n\u003cp data-start=\"992\" data-end=\"1206\"\u003e\u003cstrong data-start=\"992\" data-end=\"1020\"\u003eSILBATTA Coriander Seeds\u003c\/strong\u003e can be used in \u003cstrong data-start=\"1036\" data-end=\"1109\"\u003ecurries, dals, sabzis, pickles, chutneys and traditional spice blends\u003c\/strong\u003e. Lightly roasting Sabut Dhaniya before grinding can bring out a deeper aroma and fuller flavour.\u003c\/p\u003e\n\u003cp data-start=\"1208\" data-end=\"1365\"\u003eFreshly ground coriander seeds can also be combined with Jeera, Kali Mirch and other whole spices to create homemade masala blends according to your recipes.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1e260kt\" data-start=\"1367\" data-end=\"1395\"\u003eHow to Use Sabut Dhaniya\u003c\/h3\u003e\n\u003cp data-start=\"1397\" data-end=\"1557\"\u003eUse coriander seeds whole in tempering, pickling and selected recipes, or dry roast them gently before grinding for homemade coriander powder and masala blends.\u003c\/p\u003e\n\u003cp data-start=\"1559\" data-end=\"1647\"\u003eFor the best flavour, grind only the quantity required and use according to your recipe.\u003c\/p\u003e\n\u003ch3 data-section-id=\"1tek5pd\" data-start=\"1649\" data-end=\"1672\"\u003eProduct Information\u003c\/h3\u003e\n\u003cp data-start=\"1674\" data-end=\"1879\"\u003e\u003cstrong data-start=\"1674\" data-end=\"1686\"\u003eProduct:\u003c\/strong\u003e Coriander Seeds\u003cbr data-start=\"1702\" data-end=\"1705\"\u003e\u003cstrong data-start=\"1705\" data-end=\"1721\"\u003eIndian Name:\u003c\/strong\u003e Sabut Dhaniya\u003cbr data-start=\"1735\" data-end=\"1738\"\u003e\u003cstrong data-start=\"1738\" data-end=\"1747\"\u003eForm:\u003c\/strong\u003e Whole Spice\u003cbr data-start=\"1759\" data-end=\"1762\"\u003e\u003cstrong data-start=\"1762\" data-end=\"1777\"\u003eIngredient:\u003c\/strong\u003e Coriander Seeds\u003cbr data-start=\"1793\" data-end=\"1796\"\u003e\u003cstrong data-start=\"1796\" data-end=\"1813\"\u003eNet Quantity:\u003c\/strong\u003e 100g\u003cbr data-start=\"1818\" data-end=\"1821\"\u003e\u003cstrong data-start=\"1821\" data-end=\"1831\"\u003eBrand:\u003c\/strong\u003e SILBATTA\u003cbr data-start=\"1840\" data-end=\"1843\"\u003e\u003cstrong data-start=\"1843\" data-end=\"1866\"\u003eDietary Preference:\u003c\/strong\u003e Vegetarian\u003c\/p\u003e\n\u003cp data-start=\"1881\" data-end=\"2065\"\u003e\u003cstrong data-start=\"1881\" data-end=\"1906\"\u003eStorage Instructions:\u003c\/strong\u003e Store in a cool, dry place away from direct sunlight and moisture. Keep the pack properly sealed after opening to help retain its natural aroma and freshness.\u003c\/p\u003e\n\u003ch3 data-section-id=\"ul2pwc\" data-start=\"2067\" data-end=\"2097\"\u003eFrequently Asked Questions\u003c\/h3\u003e\n\u003cp data-start=\"2099\" data-end=\"2229\"\u003e\u003cstrong data-start=\"2099\" data-end=\"2144\"\u003eWhat are Coriander Seeds called in Hindi?\u003c\/strong\u003e\u003cbr data-start=\"2144\" data-end=\"2147\"\u003eCoriander Seeds are commonly known as \u003cstrong data-start=\"2185\" data-end=\"2202\"\u003eSabut Dhaniya\u003c\/strong\u003e or Dhaniya Seeds in Hindi.\u003c\/p\u003e\n\u003cp data-start=\"2231\" data-end=\"2386\"\u003e\u003cstrong data-start=\"2231\" data-end=\"2269\"\u003eWhat are Coriander Seeds used for?\u003c\/strong\u003e\u003cbr data-start=\"2269\" data-end=\"2272\"\u003eCoriander seeds are commonly used in curries, dals, pickles, chutneys, tempering and homemade Indian spice blends.\u003c\/p\u003e\n\u003cp data-start=\"2388\" data-end=\"2583\"\u003e\u003cstrong data-start=\"2388\" data-end=\"2447\"\u003eCan I make Coriander Powder from whole Coriander Seeds?\u003c\/strong\u003e\u003cbr data-start=\"2447\" data-end=\"2450\"\u003eYes. Coriander seeds can be lightly roasted and ground at home to prepare fresh coriander powder according to your preferred texture.\u003c\/p\u003e\n\u003cp data-start=\"2585\" data-end=\"2748\"\u003e\u003cstrong data-start=\"2585\" data-end=\"2639\"\u003eShould Coriander Seeds be roasted before grinding?\u003c\/strong\u003e\u003cbr data-start=\"2639\" data-end=\"2642\"\u003eThey can be ground directly, but gentle dry roasting can enhance their aroma and flavour for many recipes.\u003c\/p\u003e\n\u003cp data-start=\"2750\" data-end=\"2908\"\u003e\u003cstrong data-start=\"2750\" data-end=\"2792\"\u003eCan Sabut Dhaniya be used for pickles?\u003c\/strong\u003e\u003cbr data-start=\"2792\" data-end=\"2795\"\u003eYes. Whole or coarsely crushed coriander seeds are commonly used in various Indian pickle and spice preparations.\u003c\/p\u003e\n\u003cp data-start=\"2910\" data-end=\"3079\"\u003e\u003cstrong data-start=\"2910\" data-end=\"2951\"\u003eHow should Coriander Seeds be stored?\u003c\/strong\u003e\u003cbr data-start=\"2951\" data-end=\"2954\"\u003eStore them in a cool and dry place away from moisture and direct sunlight. Keep the packaging properly sealed after each use.\u003c\/p\u003e","brand":"Silbatta Masala","offers":[{"title":"Default Title","offer_id":43688510226521,"sku":null,"price":89.0,"currency_code":"INR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0742\/3125\/1033\/files\/silbatta-coriander-seeds-sabut-dhaniya-100g.png?v=1784479856","url":"https:\/\/silbattamasala.com\/products\/coriander-seeds-sabut-dhaniya-100g","provider":"Silbatta Masala","version":"1.0","type":"link"}